Skinless Longganisa Recipe

Ingredients

• 1 kg ground pork

• ½ cup brown sugar

• 4 tablespoons soy sauce

• 4 teaspoons fine salt

• 1 tablespoon hot sauce

• 8 tbsp brown sugar

• 2 tsp salt

• 2 tsp black pepper

• 1 tablespoon garlic, minced

• 2 eggs, beaten

• 2 tbsp breadcrumbs cooking oil, as needed plastic wrap

Instructions

1. Mix everything by hand in a large bowl.

2. Form into thin logs of 50 grams each and wrap with plastic wrap.

3. Refrigerate.

SOURCE: panlasangpinoyrecipes.com/skinless-longganisa-recipe/