INGREDIENTS: 4 Salted Eggs1 small sized Cucumber5 of Red Shallots, thinly sliced (or 1 of Onion)3 of Red Chillies, thinly sliced...

Ingredients: 4 pieces medium round scad (galunggong), cleaned2 tablespoons coarse sea salt½ cup cooking oilSalted egg and tomato salad:1...

Ingredients 1 kg pork kasim or pigue, cubed½ cup vinegar1 whole garlic, peeled and mashed1 onion, diced1 laurel leaf1 tsp peppercorns½...

INGREDIENTS: 4 cups leftover white rice 4 pieces tuyo, fried (head and bones removed) 5 cloves garlic, crushed 3 tablespoons canola oil ¼...

Ingredients: 2 kg tulingan (small Mackerel tuna or any type of Mackerel)50 grms pork fat, sliced into strips¼ cup vinegar½ cup water½ cup...