INGREDIENTS: 3 & 1/2 cups cane vinegar (tuba vinegar is best option)3 tbsp ginger, sliced3 tbsp langkawas (galangal), sliced1 tbsp whole...

Ingredients: 1 kilo of shrimp, head and shell removed, deveined3 cups of cabbage½ cup of shrimp juice½ cup of soy sauce1 kilo of chicken,...

Ingredients: 4 pieces medium round scad (galunggong), cleaned2 tablespoons coarse sea salt½ cup cooking oilSalted egg and tomato salad:1...

INGREDIENTS: 4 cups leftover white rice 4 pieces tuyo, fried (head and bones removed) 5 cloves garlic, crushed 3 tablespoons canola oil ¼...

INGREDIENTS: 1 lb galunggong, cleaned ½ cup white vinegar 1 cup water 2 thumbs ginger, sliced 4 cloves garlic, crushed and chopped Salt,...