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AVicMan BLOG
Aug 19, 2019
Fried Galunggong with Salted Egg and Tomato Salad Recipe
Ingredients: 4 pieces medium round scad (galunggong), cleaned2 tablespoons coarse sea salt½ cup cooking oilSalted egg and tomato salad:1...
9 views
AVicMan BLOG
Aug 19, 2019
Ginisang Sardinas Recipe
INGREDIENTS: 2 Cans of Sardines (Ligo brand if available) 1 Bunch of American Bok-choi 1 Small onion sliced crosswise 1 Small tomato...
2 views
AVicMan BLOG
Aug 6, 2019
RELYENONG BANGUS Recipe
Ingredients: 1 large-sized bangus(milkfish), scales removed 4 cloves garlic, minced 1 onion, finely chopped 1 small sized carrot, cut...
2 views
AVicMan BLOG
Aug 6, 2019
Ginisang Sardinas Recipe
INGREDIENTS: 2 Cans of Sardines (Ligo brand if available) 1 Bunch of American Bok-choi 1 Small onion sliced crosswise 1 Small tomato...
2 views
AVicMan BLOG
Aug 2, 2019
Fried Galunggong with Salted Egg and Tomato Salad Recipe
Ingredients: 4 pieces medium round scad (galunggong), cleaned2 tablespoons coarse sea salt½ cup cooking oilSalted egg and tomato salad:1...
5 views
AVicMan BLOG
Aug 2, 2019
Ginisang Sardinas Recipe
INGREDIENTS: 2 Cans of Sardines (Ligo brand if available) 1 Bunch of American Bok-choi 1 Small onion sliced crosswise 1 Small tomato...
0 views
AVicMan BLOG
Aug 2, 2019
Grilled Catfish Recipe (Inihaw na Hito)
Ingredients: 1 lemon, sliced 1/4 cup oil 2 tablespoons mustard 1 tablespoon hot sauce 1/2 cup tomato sauce 2 pounds catfish fillets...
28 views
AVicMan BLOG
Jul 24, 2019
RELYENONG BANGUS Recipe
Ingredients: 1 large-sized bangus(milkfish), scales removed 4 cloves garlic, minced 1 onion, finely chopped 1 small sized carrot, cut...
3 views
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Jul 23, 2019
Ginisang Sardinas Recipe
INGREDIENTS: 2 Cans of Sardines (Ligo brand if available) 1 Bunch of American Bok-choi 1 Small onion sliced crosswise 1 Small tomato...
1 view
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Jul 23, 2019
Paksiw Na Isda Recipe
Ingredients: 2 pieces fish (about half a pound each), cleaned and scales removed1 knob ginger, sliced and pounded6 cloves garlic, skin...
2 views
AVicMan BLOG
May 7, 2019
Easy Fish Escabeche Recipe
INGREDIENTS: 1 large fish (lapu- lapu, talakitok, tilapia, or apahap), cleaned.1 regular-sized green papaya (juice squeezed out, the...
2 views
AVicMan BLOG
May 6, 2019
Ginisang Sardinas Recipe
INGREDIENTS: 2 Cans of Sardines (Ligo brand if available) 1 Bunch of American Bok-choi 1 Small onion sliced crosswise 1 Small tomato...
5 views
AVicMan BLOG
Apr 28, 2019
Grilled Catfish Recipe (Inihaw na Hito)
Ingredients: 1 lemon, sliced 1/4 cup oil 2 tablespoons mustard 1 tablespoon hot sauce 1/2 cup tomato sauce 2 pounds catfish fillets...
1 view
AVicMan BLOG
Apr 25, 2019
Paksiw Na Isda Recipe
Ingredients: 2 pieces fish (about half a pound each), cleaned and scales removed1 knob ginger, sliced and pounded6 cloves garlic, skin...
2 views
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Apr 12, 2019
Fried Galunggong with Salted Egg and Tomato Salad Recipe
Ingredients: 4 pieces medium round scad (galunggong), cleaned2 tablespoons coarse sea salt½ cup cooking oilSalted egg and tomato salad:1...
1 view
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Apr 11, 2019
Easy Fish Escabeche Recipe
INGREDIENTS: 1 large fish (lapu- lapu, talakitok, tilapia, or apahap), cleaned. 1 regular-sized green papaya (juice squeezed out, the...
4 views
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Apr 8, 2019
RELYENONG BANGUS Recipe
Ingredients: 1 large-sized bangus(milkfish), scales removed 4 cloves garlic, minced 1 onion, finely chopped 1 small sized carrot, cut...
1 view
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Apr 8, 2019
Ginataang Tulingan Recipe
Ingredients: 500 grams Tulingan fish (Skipjack tuna)4 cloves Garlic chopped1 Onions chopped1 small Ginger chopped1/2 tablespoon salt1/4...
2 views
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Apr 8, 2019
Ginisang Sardinas Recipe
INGREDIENTS: 2 Cans of Sardines (Ligo brand if available) 1 Bunch of American Bok-choi 1 Small onion sliced crosswise 1 Small tomato...
2 views
-
Apr 2, 2019
Grilled Catfish Recipe (Inihaw na Hito)
Ingredients: 1 lemon, sliced 1/4 cup oil 2 tablespoons mustard 1 tablespoon hot sauce 1/2 cup tomato sauce 2 pounds catfish fillets...
3 views
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