French Toast Recipe

Ingredients 6 pieces of sliced bread, cut diagonally, edges removed2 cups of milk2 eggs, beaten well a dash of saltButter or oil to grease frying pan

Instructions Dip each triangle of toast into the egg-and-milk mixture’Heat frying pan over low fire, and brush some butter or oil evenly on it.Put toasts on the pan and fry until golden brown on both sides.Sprinkle sugar on toasts, if desired.

source: panlasangpinoyrecipes.com/french-toast-recipe