Servings: 1
Ingredients:
1 serving old-fashioned rolled oats or quick-cook oats 2 tablespoons natural creamy peanut butter 1/2 cup red grapes
Cooking Procedures:
1. Cook the oats as per package instructions. 2. Remove from heat and blend in the peanut butter. 3. Finally, top with the red grapes. 4. Serve and enjoy your peanut butter and grape oatmeal!
Photo from theoatmealartist.com
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