INGREDIENTS: 2 lbs red snapper, scales and innards removed 4 pcs medium plum tomatoes, wedged 1 large yellow onion, sliced 5 cups water 2...

INGREDIENTS: 4 cups leftover white rice 4 pieces tuyo, fried (head and bones removed) 5 cloves garlic, crushed 3 tablespoons canola oil ¼...

INGREDIENTS: 20 pcs tuyo1 cup olive oil (you can also use corn oil)20 pieces pickled olives, cut into circles (optional)3 pcs bay leaves...

Ingredients: 5 pcs galunggong 2 cups green tamarind (adjust according to your taste) 1 pc tomato, chopped 1 pc onion, chopped 2-3 thumbs...

INGREDIENTS:For the Ground Beef Adobo:1/4 kilo Ground beef[1]Oil for sautéing5 cloves garlic, minced[2]1/8 cup chopped kinchaySoy sauce,...