Ingredients: 2½ cups rice flour 250 g cooked chicken meat, flaked (preferably thigh part) 4 cups coconut milk 1 cup chicken broth 1 tbsp...

Ingredients: 3-4 cups mung bean sprouts, togue 1 cup gound pork 1 small bunch green beans, trimmed, sliced thinly/diagonally 2-3 cloves,...

Ingredients: For the Palabok: 227 grams bihon (rice noodles) Original Gravy ( Palabok ) Mix (from mama sita) 2 cups of water 2 table...

INGREDIENTS: 4 Salted Eggs 1 small sized Cucumber 5 of Red Shallots, thinly sliced (or 1 of Onion) 3 of Red Chillies, thinly sliced...

Ingredients: 1 cup whole monggo (mung) beans 5 tablespoons vegetable oil 7 cloves garlic, lightly mashed 2 medium-sized onions, chopped...

INGREDIENTS: 4 cups leftover white rice 4 pieces tuyo, fried (head and bones removed) 5 cloves garlic, crushed 3 tablespoons canola oil ¼...

Ingredients: 4 pieces medium round scad (galunggong), cleaned 2 tablespoons coarse sea salt ½ cup cooking oil Salted egg and tomato...

Ingredients: ½ kilo pork, cubed or minced 1 small bunch of string beans, cut into 2- inch lengths 2 tbsp oil 1 clove garlic, crushed 11/2...

INGREDIENTS: For the Dough: 1/4 cup warm water 1 package (1/4 ounce) package active dry yeast 1 cup lukewarm milk 2 ounces butter, room...

Ingredients: 1 kilo pork belly (chopped in small cubes) 2 cups pork blood 3 cups coconut milk 1/2 cup vinegar 5 pcs bay leaf 5...